http://www.ericwilder.com/wilder_8_006.htm/wilder_8_007.htm Eric Wilder, his books and blog, Musings of a Dangerous Mind Sat, 29 Mar 2008 13:49:34 GMT Web Easy by Avanquest Publishing USA, Inc. It's the weekend and here is a recipe that tastes as good as it sounds. Yes it's Cajun! Remember that New Orleans is a melting pot. There are many people of German heritage there, and Irish, African, etc. - I could go on but you know what I mean: 2 pounds squash 1 small chopped onion 3 tablespoons butter 1/4 lb ground sausage cracker crumbs water In a skillet mix squash, chopped onion, sausage and a small amount of water. Cook until squash and onion are tender. Brown sausage and then combine with squash and onions. Season to taste with salt and pepper and then transfer to 1 quart greased casserole. Cover with cracker crumbs and cook at 350 degrees in oven until brown. Enjoy. http://www.ericwilder.com/wilder_8_006.htm/wilder_8_007.htm Sat, 29 Mar 2008 13:49:34 GMT Eric Wilder http://www.ericwilder.com/wilder_8_006.htm/wilder_8_007.htm#1